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半干鱿鱼爪是用阳光和海风,把新鲜鱿鱼的多余水分带走,大概去除鱿鱼所含水分三成半至四成。主要是让肉质紧实,让鲜味浓缩。半干鱿鱼的质地除了原始的Q弹,更增添一种奇妙的脆感。*
*Please note: these statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. This product cannot replace your doctor’s prescription medicine.